Our Wines
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2025 'Albert's' VermentinoVendor:Gullyview Estate
2025 'Albert's' Vermentino
- Regular price
- $30.00
- Sale price
- $30.00
- Regular price
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2025 'Countryside' Cabernet SauvignonVendor:Gullyview Estate
2025 'Countryside' Cabernet Sauvignon
- Regular price
- $30.00
- Sale price
- $30.00
- Regular price
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2025 'The Fruitful' GrenacheVendor:Gullyview Estate
2025 'The Fruitful' Grenache
- Regular price
- $30.00
- Sale price
- $30.00
- Regular price
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2025 'Lot Two Three' RieslingVendor:Gullyview Estate
2025 'Lot Two Three' Riesling
- Regular price
- $30.00
- Sale price
- $30.00
- Regular price
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2025 'Sipside' Light RedVendor:Gullyview Estate
2025 'Sipside' Light Red
- Regular price
- $30.00
- Sale price
- $30.00
- Regular price
About Gullyview
Anthony and Christine Koerner bought ‘Gullyview Vineyards’ on 15 May 1987. Today they are producing some of Australia’s highest quality grapes. In 2023 son Jono and partner Megan Jenkin established ‘Gullyview Estate’ which pays homage to Christine and Anthony’s hard work through carefully crafted wines that reflect the place in which they call home.
Prior to founding Gullyview Estate, Jono spent a decade in business with his brother Damon Koerner, co-founding Koerner Wine in 2014. After ten successful years, the brothers chose to pursue individual paths and with this Jono began the next chapter with Gullyview Estate.
"Energetic off the bat, with a mineral, crushed-rock spritz to the nose of the wine. The palate follows suit, but with racy acidity as the main event, supported well by classic lemon and lime. A touch salty, with margarita-rim appeal. There's a waft of almond nuttiness and just the mere suggestion of honey on the back palate. True and archetypal Clare riesling."
"Purple garnet hues in the glass. This is cabernet made to satiate those looking for approachable renditions of the style; it's meant to drink now, claret around the lunch table. Blackcurrant, red plum, a waft of white pepper, the blue fruits cooling and pure. Tannins are omnipresent and mouth-coating, fraying the lush fruit to great appeal."
"Old-vine grenache planted to terra rossa soils, matured in Slavonian oak foudre for 11 months. Plenty of flavour here, the fruit a prism of redcurrant, cranberry, pomegranate and pineberries. It's delightfully crunchy, the brightness of fruit roughed up by a tangle of tannins and a dusting of garrigue. Delicious! I love the gentle handling at this estate; approachable, food-friendly luncheon wine, repeat."
"A nervy, scintillating expression of vermentino. There's a crushed quartz, fractured slate thread that unites both texture, fruit and acid. White peach, underripe pear; it's zesty, saline and long, with tendrils of brine, oyster shell and musk. Watch the bottle disappear."
Virtual Cellar Door
2025 'Countryside' Cabernet Sauvignon
The wine has an almost blue like colour which is very fitting considering the flavour profile. Such a pretty, lifted nose, blueberries, blackberry, plumbs, a hint of the Clare valley herbaceousness and a touch of cassis.
A happy medium bodied wine, with amazing layers of spice, dark fruit, subtle tannin, violet, floral notes and again acid that gives the wine freshness. Great Cabernet can be drunk young, but it will always age and offer greatness through its journey. Drink this wine now, but please put some in the cellar and let it take you on the journey.